Easy Does It
Wednesday, April 04, 2007
What's the easiest way of preparing a meal? Eating your ingredients raw, of course! I went psuedo Japanese this evening. I didn't feel like making a full blown sushi meal as I'm conserving all my cooking mojo for this weekend.
For my parents who might start calling me up after reading this entry: No, I did not feed your grandson raw salmon. I made him a very hearty and extremely cooked plate of linguine in carbonara sauce instead. *heh*
Labels: asian food, pasta, she cooks
The Dutchess of Cookalot whipped this up at 2:09 pm 0 calories
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