Rosebud Madeleines And Tea Friday, September 14, 2007 ![]() Yesterday I did a spot of baking. I made some madeleines from a recipe found in the Nigella baking book Karen gave me for my birthday this year. With a name like "Rosebud Madeleines", how's a girl going to resist? Also, I always welcome a change when it comes to the nibbles accompanying my pots of tea, which comes up to about two daily, more during winter. Verdict: These little dainty cakes turned out superb. The were dense, buttery and left a pleasant rose aftertaste. The only downside was the amount the recipe yielded. Nigella says I should pop about 48 of those babies out but I only managed a paltry 10. Perhaps it's the size of my molds? Mine's the supersized version while hers are of the midget variety? No matter, this is just a small glitch - I can always double the recipe in future. Initially, I'd wanted to have the madeleines with my very last ball of blossoming tea but I remembered a bottle of dried rose buds sitting in my tea drawer so I popped a couple of them in the pot instead. Not just any pot, you understand. Being fanatical about my tea, I have pots for different kinds of teas and moods. Today, I chose the transparent one with the glass filter so that I could see the pretty rosebuds floating about while I pour my tea. Something to feed the eyes, while feeding the tummy. ![]() ![]() Why go through all that trouble over a cup of tea, you ask? Well, the simple reason is because I like it. It makes me feel special, calm and above all, it relaxes me. Although I do occasionally use prepackaged teabags out of convenience, I prefer the loose leaf ones and get mine from specialty stores in the bigger cities. Like I keep reiterating, a girl's got to make her own fun, especially the stay at home mum kind of a girl. So I get my kicks out of dried leaves when I'm not frolicking with my shadow..... Here are more photos from yesterday's afternoon tea. ![]() ![]() ![]() ![]() Lekker! Labels: 100% sugar, she bakes, small bites The Dutchess of Cookalot whipped this up at 3:53 am 10 calories ![]()
Comments:
You must! And thanks for the book. I've got so many other recipes I've ear-marked. My next one is the Baklava Muffins.
Goodness they look so pretty and delicious, you're quite the dainty little lady, aren't you? LOL
Makes me feel like a bull in the china shop...
Lotus: I only look dainty. I'm as clumsy as they come. You should see me at That Time of The Month. Haha.
Hi
I love your glass teapot, my Hubby nearly bought one for me for my last birthday but at the last minute he change his mind and bought a big toaster!! very exciting, isnt it?:-) Anyway, love your blog, photos look great too. X Matin
J, you deserve a Rockin Girl Blogger award.
http://preciousmoments66.blogspot.com/2007/09/wow-that-is-soooo-cool.html
Matin: Thanks for dropping by and for your kind comments. LOL @ the toaster. Men will do that won't they? Sometimes you need to spell it out for them: D-I-A-M-O-N-D. LOL.
Precious Moments: Ahhhhhhhh!!!! (((Hugs)))
hihi j! :)
I love all ur tea pots, cups, plates... EVERYTHING!! :) They're so beautiful... and i love ur write-ups too.. :)
Hi Grace! There you are! Long time no see. :)
Thanks. My husband thinks I have way too many crockery and cannot understand why I still want more. Men don't understand things like that.
haha, yea i agree too! My husband banned me from purchasing crockery already!! :(
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