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Bouncing Back


Thursday, September 07, 2006


After the horrifying lasagna, I came back with this:



  • Grilled shrimp in parsley, garlic, ground pepper and sea salt
  • Tagliatele nero with parmigiano sauce
  • Dipping sauce of wasabi and mayonaise

I think I've redeemed myself.

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The Dutchess of Cookalot whipped this up at 5:28 am

1 calories
Comments:
These pix are so beautifully taken. Great job.
 
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