C'mon Everyone - Do The Sushi Roll!
Labels: asian food, small bites
Comments:
Hey, your tamago is very nicely done. I always have problem rolling sushi, my seaweeds always ended up crumbled and soggy.
Karen-san: You should've seen my first attempt. It wasn't tight enough and everything spilled out. Got so fed up I went to Sakae Sushi the next afternoon. LOL. Now I have no choice but to learn or suffer from cravings.
Angie-san: I love Japanese cuisine. Hot, cold, raw, cooked, soupy, you name it, I'll eat it.
Joyce,
your sushi rolls are so pretty. I still ve a pkt of carlo rice sitting in my cabinet but i ran out of sushi vinegar, need to replenish before i do it again.
Hi Cranberry! Thanks for dropping by. I also used the last drop of sushi su for the rice, need to top up soon.
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